Bulgarian Chemical Communications, Volume 56, Special Issue D2, 2024
Contents:
1	Factors affecting the 5-hydroxymethyl-2-furfural content in the gas-phase of tobacco smoke of commercial cigarette brands Original Research Article Pages 5 – 9 M. H. Docheva, D. M. Kirkova, L. S. Stoyanova Article [PDF]
2	Persistent pollutants in marine organisms: assessment of the state of the Black Sea environment Original Research Article Pages 10 – 19 S. K. Georgieva, Zl. Peteva, S. Valkova Article [PDF]
3	Fatty acid composition in kefir from milk of Bulgarian white dairy goat breed and its crossings Original Research Article Pages 20 – 25 Ts. М. Dimitrova, S. A. Ivanova, S. Т. Stoycheva Article [PDF]
4	Phenothiazine Schiff bases containing chlorine: synthesis, characterization and antimicrobial study Original Research Article Pages 26 – 30 I. Nikolova, I. Kostova, M. Marinov Article [PDF]
5	The modification of [18F]FDG for further click reactions Original Research Article Pages 31 – 37 G. V. Simeonova, B. R. Todorov Article [PDF]
6	Phytonutrients in black nightshade fruit (Solanum nigrum L.) growing in Bulgaria Original Research Article Pages 38 – 43 Zh. Y. Petkova, V. T. Popova, N. T. Petkova, T. A. Ivanova, P. A. Merdzhanov, A. S. Stoyanova Article [PDF]
7	Lipid composition and investigation of the physicochemical characteristics of high-oleic sunflower oil at different temperatures Original Research Article Pages 44 – 48 V. D. Gandova, O. T. Teneva, Z. Y. Petkova, I. Z. Iliev, A. S. Stoyanova Article [PDF]
8	Chemical composition of seeds from organically grown tobacco plants Original Research Article Pages 49 – 54 L. Stoyanova, M. Angelova-Romova Article [PDF]
9	Comparative study on chemical and lipid composition of two varieties of quinoa seeds (Chenopodium quinoa L.) Original Research Article Pages 55 – 59 O. T. Teneva, Zh. Y. Petkova, M. J. Angelova-Romova, G. A. Antova Article [PDF]
10	Persistent environmental contaminants in human milk samples from the northeastern region of Bulgaria Original Research Article Pages 60 – 65 T. P. Trifonova, S. K. Georgieva, Z. V. Peteva Article [PDF]
11	Chamelea gallina from the Black Sea (Bulgaria) as a sustainable source of macronutrients and fat-soluble vitamins Original Research Article Pages 66 – 70 A. Merdzhanova, D. A. Dobreva, V. Panayotova, K. Peycheva, T. Hristova, R. Stancheva Article [PDF]
12	Characterization of by-products from industrial processing of the essential oil crops rose, hyssop and thyme Original Research Article Pages 71 – 77 A. M. Slavov, G. I. Marovska Article [PDF]
13	Degradation of pyrene by laccase from Trametes versicolor Original Research Article Pages 78 – 83 M. S. Brazkova, R. Y. Koleva, G. V. Angelova, A. I. Krastanov Article [PDF]
14	Potential toxicity, physicochemical properties and environmental behavior of L-carvone Original Research Article Pages 84 – 91 Y. K. Koleva, I. Z. Iliev, V. D. Gandova, A. S. Stoyanova Article [PDF]
15	Predicting the potential absorption, distribution, metabolism and excretion of the aldehyde citral Original Research Article Pages 92 – 95 Y. K. Koleva, I. Z. Iliev, V. D. Gandova, A. S. Stoyanova Article [PDF]
16	Non-polar phytochemical compounds from dandelion (Taraxacum officinale Weber ex F.H. Wigg.) flowers Original Research Article Pages 96 – 99 I. Ivanov, M. Todorova, N. Petkova, I. Dincheva Article [PDF]
17	Application of “Green chemistry” principles to the modification of carbohydrates from natural sources for bio-additives in plastics Original Research Article Pages 100 – 103 D. Vassilev, N. Petkova, D. Yaneva, P. Denev Article [PDF]
18	Type 2 diabetes mellitus and vascular complications Original Research Article Pages 104 – 108 K. V. Petkova-Parlapanska, E. D. Georgieva, Y. D. Karamalakova, P. I. Goycheva, G. D. Nikolova Article [PDF]
19	Silybum marianum reduces acute kidneys injury by modifying biochemical changes and oxidative stress levels in glycerol-induced CRUSH syndrome Original Research Article Pages 109 – 115 Y. D. Karamalakova, E. D. Georgieva, K. V. Petkova-Parlapanska, V. B. Slavova, K. V. Ivanova, V. A. Ivanov, G. D. Nikolova Retracted by authors.
20	Neuroprotective effect of Silybum marianum in brain regions after experimental ochratoxicosis Original Research Article Pages 116 – 120 Y. D. Karamalakova, E. D. Georgieva, K. V. Petkova-Parlapanska, V. A. Ivanov, G. D. Nikolova Article [PDF]
21	Green methods for inulin extraction from common salsify (Tragopogon porrifolius L.) roots and its application in metal nanoparticle synthesis Original Research Article Pages 121 – 128 I. Hambarliyska, N. Petkova, P. Georgieva, A. Slavov, M. Ognyanov, D. Karashanova, B. Georgieva, Y. Tumbarski Article [PDF]
22	Investigation of the effect of ultrasound-assisted extraction on the yield and tannin content of white oregano extracts Original Research Article Pages 129 – 132 V. V. Paskova, K. Z. Dobreva, I. T. Dimitrova Article [PDF]
23	Phytochemical characterization of different varieties of thyme Original Research Article Pages 133 – 137 Ts. S. Valev, K. Zh. Dobreva, M. D. Dimov Article [PDF]
24	Application of stable nitroxide radicals and their non-contrast forms in diagnostics of oxidative stress in patients with diabetes mellitus type 2 and non-alcoholic fatty liver disease Original Research Article Pages 138 – 142 E. Georgieva, D. Berbatov, Y. Karamalakova, G. Nikolova, M. Gulubova Article [PDF]
25	Evaluation of preliminary physico-chemical parameters and biometric characteristics of the "Stendesto" plum-apricot hybrid with reference to its parental lines Original Research Article Pages 143 – 147 A. T. Popova, D. S. Mihaylova, P. B. Doykina, S. Y. Pandova Article [PDF]
26	Chlorella and Spirulina dietary supplements as sources of biologically active lipids Original Research Article Pages 148 – 151 V. Panayotova, A. Merdzhanova, D. A. Dobreva, K. Peycheva, T. Stoycheva Article [PDF]
27	Pectic polysaccharides extracted from unprocessed and steam-distilled lavender biomass Original Research Article Pages 152 – 155 G. I. Marovska, A. M. Slavov Article [PDF]
28	Instructions about Preparation of Manuscripts Pages 156 – 157 Article [PDF]
29	CONTENTS Pages 158 – 159 Article [PDF]